Beet the System
Vegan Worker Co-operative – Plastic Free Tempeh Production

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Be The Change Foods

by admin-bts on 13th March 2019 in Tempeh, Uncategorised, Vegan Catering

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We're loving these delicious Gochujang Tempeh lettuce boats created by Chef Zoe @bethechangefoods in Worcester using our #FreshTempeh

A post shared by Beet the System (@beet_the_system) on Mar 3, 2019 at 2:16pm PST

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← #Tempeh crackers with Smoked Vegan Cheeze – #Veganuary
@thepurplecauliflower sumptuous neatballs ❤️ →

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